Introduction
There’s no need to wait until Saint Patrick’s Day to enjoy this classic green treat! This Shamrock Shake copycat lets you whip up the beloved McDonald’s shake at home in just five minutes. Creamy, minty, and perfectly festive, it’s a refreshing indulgence that’s fun for the whole family or even as a boozy adult twist. With minimal ingredients, you get that signature mint flavor, vibrant green color, and creamy texture without leaving your kitchen.
Why You’ll Love This Recipe
- Ready in just 5 minutes—super quick and easy
- Sweet, creamy, and minty flavor reminiscent of McDonald’s original
- Fun, festive green color perfect for St. Patrick’s Day
- Can be made dairy-free using coconut milk alternatives
- Customizable with chocolate syrup or adult-friendly spirits
- Perfect for kids and adults alike
Ingredients Breakdown
Base Ingredients
- 2 cups vanilla ice cream
- 1 ½ cups whole milk, divided (or half-and-half for extra creaminess)
- ¼ teaspoon mint extract (not peppermint)
- Green food coloring (a few drops to achieve desired shade)
Toppings (Optional)
- Whipped cream
- Green sprinkles or sanding sugar
- Maraschino cherries
Servings: 2
Calories per Serving: 386 kcal
Tools & Equipment Needed
- Blender
- Measuring cups and spoons
- Tall glasses for serving
- Spoon or straw for serving
Step-by-Step Instructions
Step 1: Blend the Base
- In a blender, combine vanilla ice cream, 1 cup of milk, and mint extract.
- Blend on high until smooth and creamy.
Step 2: Adjust Consistency
- If the shake is too thick, gradually add the remaining ½ cup milk and blend again.
- Add a few drops of green food coloring until the desired color is achieved, blending well to combine.
Step 3: Serve and Garnish
- Pour the shake into tall glasses.
- Top with whipped cream, green sprinkles or sanding sugar, and a maraschino cherry.
- Serve immediately for best texture and freshness.
Tips & Variations
- Extra Creamy: Use half-and-half instead of whole milk for a richer shake.
- Dairy-Free: Substitute vanilla coconut milk ice cream and coconut whipped cream. The shake will be slightly thinner.
- Chocolate Lover’s Twist: Drizzle chocolate syrup into the shake before blending for a mint-chocolate flavor.
- Adult Version: Add a splash of plain or marshmallow vodka, or crème de menthe. This can also replace the green food coloring naturally.
- Adjust Mint Flavor: Increase or decrease mint extract based on preference.
Flavor Profile & Texture
This shake is creamy, sweet, and minty, with the perfect icy-smooth texture from ice cream and milk. Whipped cream and sprinkles add fun texture and festive appeal, while the green color makes it instantly recognizable and celebratory.
Make-Ahead & Meal Prep Tips
- Prepare ingredients in advance for a quick five-minute assembly.
- Shakes are best served immediately; if left too long, they may separate.
Frequently Asked Questions
Can I make this dairy-free?
Yes! Use coconut milk ice cream and coconut whipped cream for a dairy-free option, though the shake may be slightly thinner.
Can I make it ahead of time?
Not recommended; the shake is best enjoyed immediately for optimal creaminess.
Can I add chocolate?
Yes, drizzle chocolate syrup into the shake before blending, but note it may alter the bright green color.
How can I make it boozy?
Add a splash of plain or marshmallow vodka, or crème de menthe for a minty adult version.
Cooking Timeline (At a Glance)
| Stage | Time |
|---|---|
| Prep & Blend | 5 minutes |
| Total Time | 5 minutes |
Serving Suggestions
- Serve in a tall, clear glass to showcase the green color.
- Add a colorful straw for a festive St. Patrick’s Day look.
- Pair with green-themed desserts like mint cookies, mini cheesecakes, or fruit salad.
Ingredient Spotlight
Mint Extract
Gives the shake its signature mint flavor. Use pure mint extract, not peppermint, for the closest copycat taste.
Vanilla Ice Cream
Provides the creamy base that makes this shake indulgent and rich. Full-fat ice cream works best for texture.
Pro Tips
- Add food coloring slowly; a little goes a long way.
- Use cold ingredients for a smoother, frostier texture.
- Blend in stages if using a smaller blender to avoid overflow.
- Garnish creatively with whipped cream, sprinkles, and a cherry for a restaurant-quality presentation.
Nutrition Estimate Table (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 386 kcal |
| Protein | 10 g |
| Carbohydrates | 40 g |
| Fat | 20 g |
| Saturated Fat | 12 g |
| Cholesterol | 76 mg |
| Sodium | 184 mg |
| Sugar | 37 g |
| Vitamin A | 852 IU |
| Calcium | 376 mg |
| Iron | 1 mg |
Dietary notes: can be adapted for dairy-free or boozy versions.
Expanded Conclusion
This Shamrock Shake copycat brings the joy of a classic McDonald’s treat straight to your kitchen in just five minutes. Creamy, minty, and visually festive, it’s perfect for St. Patrick’s Day celebrations—or anytime you want a sweet, minty indulgence. Easy to customize with chocolate or adult spirits, it’s a versatile and fun dessert drink that’s sure to delight everyone at the table.
Print
Shamrock Shake
No need to wait until Saint Patrick’s Day this homemade Shamrock Shake is creamy, minty, and perfect anytime. Top with whipped cream, green sprinkles, and a cherry for the classic look.
- Total Time: 5 minutes
- Yield: 2 servings 1x
Ingredients
- 2 cups vanilla ice cream
- 1 1/2 cups whole milk, divided
- 1/4 teaspoon mint extract (not peppermint)
- Green food coloring
- Whipped cream, for topping
- Green sprinkles or sanding sugar, for topping
- Maraschino cherries, for topping
Instructions
- Add ice cream, 1 cup milk, and mint extract to blender; blend on high until smooth.
- Add remaining 1/2 cup milk if shake is too thick.
- Add green food coloring a few drops at a time and blend to desired color.
- Pour into glasses and top with whipped cream, sprinkles, and a cherry.
Notes
- Use half-and-half instead of milk for an extra creamy shake.
- Dairy-free option: use coconut milk ice cream and coconut whipped cream.
- Optional: drizzle chocolate syrup for a chocolatey twist.
- Boozy version: add vodka or creme de menthe.
- Prep Time: 5 minutes
- Category: Beverage, Dessert
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 shake
- Calories: 386
- Sugar: 37 g
- Sodium: 184 mg
- Fat: 20 g
- Saturated Fat: 12 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 1 g
- Protein: 10 g
- Cholesterol: 76 mg



